MENU -Cauliflower tacos with stew and quelites. - Huitlacoche tacos with mole and mashed potatoes. -Molina tacos with quesillo, suckling pig, fish, avocado and onion pickle. -Rib eye tostada with quesillo crust. -Bean Casserole. -Rice Casserole. -Pork Trompo. WELCOME DRINKS -Apá Cocktail: pineapple juice, mezcal, syrup and lime with chili frosting. -Mercadito Cocktail: passion fruit, celery, serrano chile and syrup, frosted with grain salt. DURING THE OPEN BAR -Green Fresh Cocktail: cucumber, mezcal and syrup with hibiscus and chapulines frosting.

VARIOUS TIMES We have set up a couple of tour options, see details in "Explore Oaxaca" section. -Tour Herencia Zapoteca. -Oaxaca Flavors. -Ruta Ancestral. -Walking Tour.